Love Thanksgiving but hate the hassle? We’ve researched the best places to eat out or take out this holiday, from lavish buffets to tasty desserts waiting to grace your table.
The scoop: BLT Steak Charlotte will serve a three-course menu on Thanksgiving from 12 – 8 p.m. for $82 per person ($40 for children under 12).
What’s on the menu: The menu features butternut squash soup with crispy garlic, crème fraîche and basil oil, roasted organic turkey with chestnut-sausage stuffing, cranberry chutney and rosemary gravy and prime rib. As for sides and sweets, savor brussel sprouts, mashed potatoes, haricot vests and glazed carrots followed by your choice of chocolate tart or carrot cake.
Make plans: Reserve your table online.
VIEW THE FULL ARTICLE AT SCOOP CHARLOTTE.