VIVA Chicken announced the details for their third-annual VIVA Week (July 21st to July 30th), including three extra days of festivities to pay special tribute to their 10-year anniversary. Starting on Friday, July 21st, guests can look forward to a new seasonal menu, deals, random acts of kindness, unexpected partnerships, and donation campaigns for VIVA’s long-standing nonprofit partner, No Kid Hungry.

The party kicks off with the launch of a limited edition summer menu featuring Verde Chicken, a fresh spin on VIVA’s hottest, freshest chicken, hand-pulled off the bone and tossed in house-made Verde sauce with huacatay, lime juice, and cilantro. Inspired by the heat of summer, the seasonal offerings introduce Warm Summer Corn, a mix of sweet summer corn, Peruvian white corn, sweet red peppers, lime juice, green sauce and queso fresco.

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