Flower Child will open its newest restaurant May 21 at The Bowl at Ballantyne following the success of its South End location.

“We’ve loved building our relationship with the vibrant South End neighborhood and are excited to expand our Charlotte roots further south,” said Sam Fox, founder of Fox Restaurant Concepts. “The Ballantyne restaurant will serve its lively community as an all-encompassing go-to spot for nourishing selections to feed the office or family.”

The fast-casual restaurant is designed to inspire and support healthy lifestyles. Its menu includes customizable bowls, wraps, salads and mix-and-match veggies, grains, fruits and healthy proteins.

Popular dishes include Mother Earth Bowl, Mac & Cheese and the Flying Avocado Wrap.

Click here to view the original publication via South Charlotte Weekly.