Viva Chicken 

Tallarín Saltado: Sauteed chicken breast, red pepper, Aji pepper slices, red onion, tomato slices, linguine, soy sauce, ginger and green onion.

Inspired by Asian fusion cuisine, the Tallarín Saltado is a stir-fry dish designed by Peruvian founder Chef Bruno Machiavello that uses authentic ingredients combined with Asian influences, a style of food called Chifa which is a culinary fusion of Peruvian and Chinese cooking traditions. Check out Viva Chicken’s ode to fall at one of their four locations in Charlotte: Waverly, Ballantyne, Elizabeth and Park Road.


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