Where are you taking your mother on Mother’s Day? Yes, it’s time to think about it: The holiday may not be until May 13, but reservations fill up fast for one of the busiest brunch days of the year.
Where to take your mother depends on what kind of mother you have. We’ve got you covered: We checked in with 24 restaurants that will work for five kinds of mothers.
Mothers you really owe
BLT Steak at the Ritz Carlton, 110 N. College St.: In addition to the regular brunch menu ($15 to $50), you can go for the new $49 Sunday Roast program: Chef Matt Slezak picks a special cut and serves it. For Mother’s Day, he’ll do prime rib with bacon and onion popovers, a side and two sauces. They’ll also have extended hours (11 a.m.-9 p.m., in case your mother sleeps really late), along with half-price wine bottles and $5 Bloody Marys and mimosas. Reservations: Yes. 704-972-4380.
VIA CHARLOTTE OBSERVER